Hot Lollies was launched because of its founders' obsession with spicy foods and sweets. Maria's love of spicy food started over 20 years ago. After trying sweet and spicy flavor combinations in Indian foods and Mexican sweets she was hooked.
For years she searched for similar sweet and spicy flavor combinations in candy without much success and decided she had to start making her own. She began blending familiar childhood tropical fruits with fiery peppers for a natural, wholesome sweet and spicy treat. Hot Lollies was founded to create a unique treat that is good for you, delicious and fiery.
Hot Lollies lollipops and candies are handmade with sugar, tropical fruit purees, spices and some of the hottest chile peppers in the world. Hot Lollies sweets are vegan, gluten-free and contain no artificial colors or flavors for an old-fashioned treat with a new twist.
Guava Fire Ingredients: Sugar, guava puree (citric acid), Carolina Reaper peppers, cream of tartar
Lollipops should be consumed within 3-4 weeks to maintain shape and freshness. Please keep in cool, dry place as candy can melt in warm temperatures.
Hot Lollies ship once a week; orders are taken Monday-Sunday and ship on Wednesday.